Friday, October 28, 2011

Love Puff Pastries

My son wakes me up early morning, and says "Mom I need to bring a snack for the teachers today." What do you do? Pull out the puff pastries. I love puff pastries because you just roll them out with flour, and fill with anything you like. Today I filled with mustard, spinach, & cheese. I also love to fill them with cut up Grannie Apples, butter, brown sugar, and cinnamon. Roll out the top pastry and layer on top. Seal with egg white, and fork. Pop in the oven at 400 degrees for 25 minutes. Perfect, and delicious everytime.

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